February 8, 2012

In Brief

Congressmen Want Swift FDA Action on Cutting Back Salt in Processed Foods

Cheree Cleghorn | April 20, 2010

The Washington Post

“Two members of Congress urged the Food and Drug Administration on Tuesday to move quickly to limit the amount of salt in processed foods, calling the matter a “public health crisis” that demanded a swift response from government.

“I understand they want to do it in a phased kind of a deal, but I don’t want it to be too long,” said Sen. Tom Harkin (D-Iowa), chairman of the Health, Education, Labor and Pensions Committee. “This is crying out for change that’s long overdue.”

Source: Washington Post, April 21, 2010

Topics: In Brief

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